You Knead Dough. We Need You.

For generations, Le Boulanger has been recognized as the Bay Area’s Best Sourdough. While our pride lies in our fresh and tasty bread, our greatest resource is our employees. From bakers to drivers to restaurant managers, each baked good requires the contributions of many, and we’re always looking for more talented individuals to join our family.

Why work for Le Boulanger?

  • As a family-owned and operated business, we value strong relationships and work as a team. This sense of being a unified group extends not just to the actual family members, yet to every employee in the company.
  • We understand the importance of maintaining a balance in your life. We specialize in breakfast and lunch-so you won’t have to work late nights! With a reasonable schedule, you have free time to spend with your family, continue your education, and enjoy your hobbies.
  • We reward our hard-working team members! By offering competitive pay, implementing year-round reward programs, and providing meal plans, we recognize the importance of keeping our greatest resource--YOU--happy!
  • Even though we’re surrounded by fresh baked bread and sweet pastries, we’re a lean company and operate as efficiently as possible. This means we depend on your contribution and provide great opportunities for development.
  • Align yourself with a reputable brand you believe in! At Le Boulanger, we only use fresh, local, and high quality ingredients. Our products are always all-natural and preservative-free. Our food doesn’t just taste good, it’s good for you, too


Guest Service Cashiers and Food Preparers Guest Service Cashiers are the face of the business and are valued members of the Le Boulanger family. You have the important role of making our guests feel special, preparing fresh meals and beverages to order, and instilling the values of Le Boulanger on a daily basis.

Corporate The Le Boulanger corporate team operates as a diverse family of high-performers who are committed each day to developing the business and working as team. You value working for a company that is dedicated to providing fresh and nutritious products and giving back to the community. You are passionate about new food trends, seek opportunities to find new and innovative methods, and strive when working closely with cross-functional groups.

Catering Delivery Driver Do you enjoy talking to people and driving your own car?! That is half of the job description for our Catering Delivery Drivers! Add in that you will help put together items for delivery at the store, double check orders before leaving and set-up those orders for customers and you have a Le Boulanger Catering Driver!

We need people who can be available the hours between 5AM and 1PM Monday-Saturday.

If this sounds good to you……. JOIN our team! We are looking for candidates with the “guest comes first” behavior!

Position does require use of a person vehicle to make deliveries for our team!

And you will receive .54 cents per mile for any driving miles while making deliveries!

Production The production team is the bread and butter of our business. Our award-winning breads are products of your reliability, teamwork, and skillful food preparation. As a producer, you enjoy a very hands-on career and prefer working late-night or early-morning shifts.

Restaurant Managers As a Restaurant Manager, you are a mature and dedicated leader interested in a career devoted to growing with our company, leading by example, and providing unmatched customer service. Your primary objectives are to lead and motivate your team with your knowledge and enthusiasm, and drive the business with your retail expertise.



Apply at your nearest location.

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